Casual restaurant that serves Japanese-style fried chicken and izakaya plates. Only open in the even
Ethiopian restaurant that was voted best vegetarian restaurant in 2017 by East Bay Express.
Taqueria that serves fresh fare using non-GMO corn. Menu was inspired by Coastal Mexican cuisine.
Locally owned burger chain that has a huge selection of American diner fare.
Gourmet burger joint with a vast menu of comforting burgers, salads, and sides.
Casual restaurant that serves delicious Cambodian entrees, appetizers, and desserts.